Welcome
to
FOOD POINT |
Sea
food specials will be available at the XXXYYY Restaurant
from Tuesday 22nd until Sunday 28th October. During
this period we are offering a range of fresh sea food,
cooked to traditional Thai recipes, along side our normal
menus. May,
Steve & staff would be pleased to welcome you to enjoy
these, as well as our other dishes at the XXXYYY Restaurant.
|

|
| Shrimp
Bucaneros |
195 |
| sautéed
in brandy, covered in a delicate pineapple sauce
and sprinkled with coco shrimp in tequila flambéd
at your table with mango sauce |
|
| |
|
| Coconut
Shrimp |
200 |
| with
shredded coconut in a tamarindo sauce, served with
apple sauce |
|
| |
|
| Lobster
Tail |
185 |
| baja
california lobster, prepared just the way you like
it, served with seasonal vegetables |
|
| |
|
| Fish
Fillet Stuffed With Shrimp |
350 |
| sautéed
with white wine, covered in lobster sauce, served
with smashed potatoes |
|
| |
|
| Fillet
Fish Florentine |
165 |
| in
a rich holandaise sauce served uit spinach
|
|
| |
|
| Oriental
Tuna Fillet |
205 |
| covered
with soy and honey sauce, served uit mashed potato
and tempura vegetables |
|
| |
|
| Grilled
Tuna Fillet |
250 |
| in
black pepper sauce, served with vegetables and rice
|
|
| |
|
| Surf
& Turf |
175 |
| a
delicious combination and beef served with baked
potato and seasonal vegetables |
|
| |
|
|
|
Sincerely
ABCD WXYZ
Head e-Marketing
|
|
|
|